Vegan Menu
Starters |
|
---|---|
Homemade focaccia & Italian music bread with oils & 14 year old balsamic vinegar (G,S,SD) |
£8.00 |
Leek & potato soup, crispy onions, herb oil, crusty brown bread (SD,Ce,G) |
£8.00 |
Houmous & warm pitta (G,Se,SD) |
£8.50 |
Mains |
Price |
---|---|
Crispy tofu, cashew cream, chargrilled heritage courgette & dill salad, roasted cashews & turmeric dressing (S,G,N,Mu) |
£17.00 |
Artichoke, truffle & thyme ravioli, sun-dried tomato pesto, wild mushrooms, wilted leeks, gremolata, watercress, heritage tomatoes (G,Mu,S,N) |
£18.00 |
Vegan feta, baba ghanoush, warm salad of fennel, samphire, caramelised pecans & pomegranate (SD,G,S,N) |
£18.50 |
SIDES |
Puddings |
Price |
---|---|
For our daily specials please see our specials board or ask a member of staff. |
|
Selection of sorbets (SD) |
£8.50 |
Pineapple carpaccio, rum raisins, lime gel, toasted coconut & coriander (SD) |
£8.75 |
Poached rhubarb, vegan vanilla ice-cream, poached orange, honeycomb & caramelised puff pastry (G) |
£8.75 |
Chocolate brownie, raspberry compote & raspberry sorbet (SD,S) |
£9.50 |